Creating Cattle Drive Casserole is straightforward. Follow these easy steps to make this delectable dish:

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Cook the Meat: In a large skillet over medium heat, brown the ground beef or turkey until fully cooked. Drain excess fat.
3. Sauté Vegetables: Add the diced onion and bell pepper to the skillet. Sauté until softened, about 5 minutes.
4. Mix Ingredients: Stir in the black beans, corn, diced tomatoes, cooked rice, and taco seasoning. Mix until well combined.
5. Add Salsa: Incorporate salsa into the mixture and season with salt and pepper to taste.
6. Layer the Casserole: In a greased 9×13 inch baking dish, spread half the crushed tortilla chips at the bottom. Pour the meat and bean mixture over the chips.
7. Top with Cheese: Sprinkle shredded cheese evenly over the meat mixture.
8. Add Remaining Chips: Top with another layer of crushed tortilla chips for added crunch.
9. Bake: Place the casserole in the preheated oven. Bake for 40-50 minutes or until heated through and the cheese is bubbly.
10. Let it Rest: Once done, remove the casserole from the oven and let it rest for about 10 minutes before serving.

This set of simple steps leads to an incredible dish that truly embodies the essence of comfort food.