Making Cheesy Garlic Chicken Wraps is easy and straightforward when you follow these steps:

1. Prepare the Filling: In a mixing bowl, combine shredded chicken, mozzarella cheese, cream cheese, minced garlic, Italian seasoning, salt, and pepper. Mix until well combined.
2. Heat the Oil: In a skillet over medium heat, add olive oil.
3. Warm the Wraps: Lightly toast each tortilla in the skillet for about 30 seconds on each side or until warm and flexible.
4. Fill the Tortillas: Place an equal amount of the chicken and cheese mixture in the center of each tortilla.
5. Roll the Wraps: Fold in the sides of the tortillas, then roll from the bottom to encase the filling tightly.
6. Grill the Wraps: Return the rolled wraps to the skillet, seam side down. Grill for 2-3 minutes on each side, until golden and crispy.
7. Slice and Serve: Remove from the skillet, slice in half, and garnish with fresh parsley before serving.

These easy steps will lead you to creating tantalizing Cheesy Garlic Chicken Wraps that will leave your family and friends in awe!