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Easy Sheet Pan Taco Pizza: An Incredible Ultimate Recipe for Everyone

Ingredients

– 1 large pizza dough (store-bought or homemade)
– 1 pound ground beef or turkey
– 1 packet taco seasoning
– 1 cup refried beans
– 2 cups shredded cheddar cheese
– 1 cup diced tomatoes
– 1 cup corn kernels (fresh or canned)
– 1/2 cup sliced black olives
– 1/2 cup diced red onion
– 1 cup shredded lettuce
– 1/2 cup sour cream (for serving)
– 1/4 cup chopped fresh cilantro (for garnish)
– Optional: Jalapeño slices, avocado, or other favorite taco toppings

Instructions

Creating an Easy Sheet Pan Taco Pizza is both quick and simple. Follow these steps to prepare this incredible dish for your family:

1. Preheat Oven: Preheat your oven to 425°F (220°C).
2. Cook the Meat: In a skillet over medium heat, brown the ground beef or turkey. Stir in the taco seasoning and cook according to package instructions. Set aside.
3. Roll Out the Dough: On a floured surface, roll out your pizza dough to fit a large sheet pan. Transfer it to the prepared sheet pan.
4. Spread Refried Beans: Evenly spread the refried beans over the rolled-out pizza dough.
5. Add the Meat: Layer the seasoned meat mixture over the beans.
6. Top with Cheese: Sprinkle shredded cheddar cheese evenly over the meat and beans.
7. Bake: Place the sheet pan in the oven and bake for 20-25 minutes, until the cheese is melted and the edges are golden brown.
8. Add Fresh Toppings: Once out of the oven, add diced tomatoes, corn, black olives, and red onion on top while still warm.
9. Garnish: Finish with shredded lettuce and any additional toppings desired, such as jalapeños or diced avocado.
10. Serve: Cut into squares and serve hot with a dollop of sour cream and sprinkled cilantro on top.

Following these steps ensures a fun and tasty evening for you and your family!

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