Creating Easy Winter Wonderland Chocolate Chip Cookies is simple. Follow these easy steps:

1. Preheat Your Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix Dry Ingredients: In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
3. Cream Butter and Sugars: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add Eggs and Vanilla: Beat in the eggs, one at a time, followed by the vanilla extract, mixing until well combined.
5. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Avoid overmixing.
6. Add Chocolate Chips: Gently fold in the semi-sweet chocolate chips until evenly distributed throughout the dough.
7. Scoop and Bake: Use a cookie scoop or tablespoon to drop dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes or until the edges are golden brown. The centers may look slightly underbaked; this is perfect for a chewy texture.
8. Cool: Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack. Optionally, dust with powdered sugar for a winter-themed touch.

By following these easy steps, you will have a batch of Easy Winter Wonderland Chocolate Chip Cookies that will delight everyone.