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Hot Honey Halloumi Tacos: The Ultimate Amazing Recipe

Ingredients

– 8 oz halloumi cheese, sliced
– 4 small corn or flour tortillas
– 2 tablespoons hot honey
– 1 avocado, sliced
– 1 cup shredded cabbage (green, purple, or a mix)
– 1/4 cup fresh cilantro, chopped
– 1 lime, cut into wedges
– Salt and pepper, to taste
– Olive oil, for frying

Instructions

Creating Hot Honey Halloumi Tacos is a straightforward process if you follow these simple steps:

1. Heat the Oil: In a skillet, heat a tablespoon of olive oil over medium-high heat.
2. Cook the Halloumi: Add the halloumi slices to the skillet and cook for about 2-3 minutes on each side until golden brown. Remove from heat.
3. Warm the Tortillas: In another pan, briefly toast the tortillas for about 30 seconds on each side until warm and pliable.
4. Drizzle with Hot Honey: Once the halloumi is cooked, drizzle the hot honey over the slices while they’re still in the skillet.
5. Assemble Tacos: Place a few slices of halloumi on each tortilla. Top with avocado slices and shredded cabbage.
6. Add Fresh Herbs: Sprinkle chopped cilantro over the filling for added freshness.
7. Season: Add a pinch of salt and pepper to taste.
8. Serve with Lime: Serve tacos with lime wedges on the side for squeezing over the top before eating.

These step-by-step instructions will guide you in creating these tantalizing tacos effortlessly!

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