Following these simple steps, you can create your Irresistible Garlic Butter Cheeseburger Rollups effortlessly:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Cook Beef: In a skillet over medium heat, cook the ground beef until browned and fully cooked, about 6-8 minutes. Drain excess fat.
3. Season Beef: Stir in garlic powder, onion powder, salt, and black pepper. Mix well, then remove from heat and set aside.
4. Add Cheese: Fold in the shredded cheddar and mozzarella cheese until melted and well combined.
5. Roll Dough: Unroll the crescent roll dough on a flat surface and separate the triangles along the perforations.
6. Fill Rollups: Place a generous spoonful of the beef and cheese mixture at the wider end of each triangle.
7. Roll Up: Roll each triangle starting from the wide end towards the point to form a crescent shape. Pinch the seams to seal.
8. Prepare Garlic Butter: In a small bowl, mix melted butter and minced garlic. Brush this mixture generously over the rollups.
9. Bake Rollups: Arrange the rollups on a baking sheet lined with parchment paper. Bake for 15-20 minutes or until golden brown.
10. Garnish: Once out of the oven, sprinkle with fresh parsley for a burst of color and flavor.

These steps will lead you to a batch of irresistibly delicious rollups that no one can resist!