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Marry Me Chicken Pasta: An Incredible Ultimate Recipe You Need to Try

Ingredients

– 2 tablespoons olive oil
– 4 boneless, skinless chicken breasts
– Salt and pepper to taste
– 2 cups heavy cream
– 1 cup chicken broth
– 2 teaspoons garlic powder
– 1 teaspoon onion powder
– 1 teaspoon Italian seasoning
– ½ cup grated Parmesan cheese
– 8 ounces fettuccine pasta
– Fresh parsley for garnish

Instructions

Creating the delectable Marry Me Chicken Pasta involves a few clear steps that anyone can follow:

1. Prepare the Chicken: Season the chicken breasts with salt and pepper on both sides.
2. Heat the Oil: In a large skillet, heat the olive oil over medium heat.
3. Cook the Chicken: Add the chicken breasts to the skillet and cook for 6-7 minutes on each side or until browned and cooked through. Remove the chicken and set aside.
4. Make the Sauce: In the same skillet, combine the heavy cream, chicken broth, garlic powder, onion powder, and Italian seasoning. Stir well while bringing to a simmer.
5. Add Parmesan: Reduce heat to low and stir in the Parmesan cheese until melted and smooth.
6. Cook the Pasta: In a separate pot, cook the fettuccine pasta according to package instructions until al dente. Drain and set aside.
7. Combine Chicken and Pasta: Slice the cooked chicken and add it back to the skillet with the sauce. Stir in the cooked fettuccine, mixing well to coat everything evenly.
8. Simmer: Allow everything to simmer together for about 2-3 minutes, letting the flavors meld.
9. Garnish: Remove from heat, and garnish with freshly chopped parsley for a pop of color and flavor.
10. Serve Hot: Transfer to serving plates and enjoy your amazing Marry Me Chicken Pasta.

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