Creating Spicy Ginger Chicken Delight can be straightforward if you follow these simple steps:

1. Prepare Chicken: Cut the chicken thighs into bite-sized pieces and season them with salt and pepper.
2. Heat Oil: In a large skillet, heat vegetable oil over medium-high heat.
3. Sauté Chicken: Add the chicken pieces to the skillet and cook until they are browned and cooked through (about 5-7 minutes). Remove them and set them aside.
4. Sauté Onion: In the same skillet, add sliced onions and sauté until they become translucent (about 3-4 minutes).
5. Add Garlic and Ginger: Stir in the minced garlic and grated ginger, cooking for another minute until fragrant.
6. Make Sauce: In a bowl, mix together soy sauce, honey, rice vinegar, and chili flakes. Pour this sauce into the skillet.
7. Combine Chicken: Add the cooked chicken back into the skillet and stir until well coated with the sauce.
8. Simmer: Allow the mixture to simmer for an additional 5 minutes, stirring occasionally, to let the flavors meld together.
9. Adjust Seasoning: Taste the chicken and adjust the seasoning with more salt, pepper, or chili flakes as desired.
10. Garnish: Serve the dish garnished with green onions and sesame seeds.

These steps will guide you in creating this incredible dish effortlessly.